1 pound Rainforest frozen pineapple chunks, defrosted completely in the refrigerator
1 tablespoon lightly packed fresh mint leaves, to taste


In a blender, combine the thawed pineapple and mint. Blend until completely smooth. Taste, and add a few more mint leaves if you’d prefer more minty flavor. Blend again.

Pour the mixture into your popsicle molds, insert popsicle sticks. Freeze until frozen solid. Enjoy!