1-1.5 cups Rainforest Frozen Strawberries
1/2 cup (120 ml) milk
1/4 cup (60 ml) yogurt
2 oz/50 g white chocolate,
finely chopped
Whip Cream – optional


Blend the milk, yogurt and chopped white chocolate until well mixed. Add strawberries and blend until creamy and smooth. Taste and make any wanted adjustments.

Pour into glasses and serve immediately. Optional add whip cream as topping.